Growing Cocoa, Growing Communities.
At Telcar Cacao, sustainability is at the core of everything we do. From the farms we work with to the factories we operate, our approach is rooted in long-term responsibility—to the land, to our farmers, and to the global chocolate industry.
🌱 Sustainable Farming Practices
We partner with local cocoa farmers to promote environmentally friendly farming techniques that preserve soil health, biodiversity, and water resources. Through agroforestry, crop rotation, and organic composting, we help ensure that the land remains fertile for future generations.
Training programs on eco-conscious cocoa cultivation
Reduced use of synthetic pesticides and fertilizers
Encouragement of shade-grown cocoa to protect natural ecosystem.
🤝 Empowering Cocoa Communities
Our success is tied to the well-being of our farmers. Telcar Cacao invests in rural communities by providing training, fair pricing, and access to improved seedlings and tools. By helping farmers increase their yields sustainably, we strengthen the entire cocoa value chain.
Direct trade relationships and fair compensation
Investment in education, health, and local infrastructure
Support for women and youth in cocoa farming
🌍 Ethical Production & Traceability
We operate with transparency. Every bean we export is traceable to its origin. Our facilities follow strict food safety standards and prioritize waste reduction, energy efficiency, and ethical labor practices.
Full bean-to-bar traceability system
Certifications and compliance with international standards (HACCP, EU regulations)
Waste reduction and recycling programs in processing centers
A Better Cocoa Future
Telcar Cacao is proud to be a bridge between sustainable cocoa farmers in Cameroon and conscious chocolate makers around the world. Together, we can build a future where cocoa enriches lives and protects the planet.
Sustainability isn’t a goal — it’s our way of growing.
